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07526 Understanding MIC in Process Water Systems: Recent Findings on its Control

Picture for 07526 Understanding MIC in Process Water Systems: Recent Findings on its Control
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Product Number: 51300-07526-SG
ISBN: 07526 2007 CP
Author: Danielle Beaton
Publication Date: 2007
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Corrosion of cooling water systems has been evaluated in terms of parameters that may control microbially induced corrosion (MIC) in these systems. Results from tests on parameters such as flow and dead leg geometry suggest that mass transfer throughout a system determines whether MIC bacteria are more or less active. The preconditioning of the steel surface also appears to affect MIC by the sulphate reducing bacteria. These results aid in identifying locations where MIC would be prevalent in process water systems and may also provide a justification for selecting locations for corrosion monitoring.
Corrosion of cooling water systems has been evaluated in terms of parameters that may control microbially induced corrosion (MIC) in these systems. Results from tests on parameters such as flow and dead leg geometry suggest that mass transfer throughout a system determines whether MIC bacteria are more or less active. The preconditioning of the steel surface also appears to affect MIC by the sulphate reducing bacteria. These results aid in identifying locations where MIC would be prevalent in process water systems and may also provide a justification for selecting locations for corrosion monitoring.
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