AMPP Store - Products tagged with 'floor coatings'

Coatings Failures: Analysis and Solutions--Concrete

Product Number: 37680-POD

ISBN: 978-57590-431-3

$55.00

In this multi-author book, Coatings Failures: Analysis and Solutions--Concrete, coatings experts recall days in the field when they were faced with a concrete challenge involving premature coating failures, determined a cause, and developed a solution.

The six chapters include case studies on topics such as the blistering of tilt-up concrete, sodium silicates and their role in coating and finishing failures, slab curling, and more.

2023 AMPP, 6 x 9 trim size, softbound, color

Coatings Failures: Analysis and Solutions--Floors

Product Number: 37683-pod

ISBN: 978-1-57590-436-8

$55.00

In this multi-author book, Coatings Failures: Analysis and Solutions--Floors, coatings experts recall days in the field when they were faced with a challenge involving premature coating failures on floors, determined a cause, and developed a solution.

The six chapters include case studies on floor coating failures ranging from basketball courrts, animal shelters, industrial marijuana-growing facility, and more.

2023 AMPP, 6 x 9 trim size, 48 pages, softbound, color

Available for download

Protection of Concrete Floors in the Food and Beverage Industry

Product Number: 41207-371-SG

Author: Jim Ratliff

Publication Date: 2007

$20.00

While cementitious urethane technology for flooring applications has been around for quite some time now, the characteristics of these systems are not widely known by key decision makers within the food and beverage processing industry outside Europe. This presentation is intended to provide a generic and comparative analysis of cementitious urethane topping systems, as used in food and beverage processing facilities (with a particular emphasis on meat processing facilities), versus other widely used topping systems, including epoxy, polyester, vinyl ester, methylmethacrylate (MMA), polyurethane, polyurea, and tile technologies.

Available for download

Testing Moisture Content in Concrete Subfloors Prior to Installing Floor Coatings

Product Number: 41208-445-SG

Author: Dennis J. Pinelle

Publication Date: 2008

$20.00

This paper provides a description of the calcium chloride and relative humidity test procedures, the significance of the results, tips on interpreting the results, and the limitations of the test methods. We also present some of the other techniques used to measure moisture in concrete floor slabs, that are not as popular as the calcium chloride and relative humidity tests.

Products tagged with 'floor coatings'

Coatings Failures: Analysis and Solutions--Concrete

Coatings Failures: Analysis and Solutions--Floors

Protection of Concrete Floors in the Food and Beverage Industry

Testing Moisture Content in Concrete Subfloors Prior to Installing Floor Coatings

Association for Materials Protection and Performance